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View details Charles Sturt University Chardonnay 2011
$ 12.99 Charles Sturt University Chardonnay 2011
Currently out of stock
Chardonnay / Wagga Wagga / NewSouthWales
Charles Sturt University Winery is an integral part of Australia's leading wine and food science syllabus, at the forefront of international best practice viticulture and vinification techniques. The winery focuses on excellence, using state of the art technology without sacrificing tradition. An immensely satisfying Chardonnay from grapes grown to the University vineyard, punching far above it's weight and representing peerless value as it's exempt from statutory wine tax.
 
View details Charles Sturt Cabernet Merlot 2009
$ 12.99 Charles Sturt Cabernet Merlot 2009
Currently out of stock
CabernetSauv Merlot / Wagga Wagga / NewSouthWales
Charles Sturt University at Wagga Wagga saw its first plantings of vine in 1893. While today's students are very closely involved in the vitculture and elevage, the ultimate quality of wine is determined by a highly accomplished team of industry identities. Producing less than 10,000 dozen annually, the limited yields make possible, a highly selective sourcing of fruit and the most exacting standards of vinification. The result is a richly flavoured yet impeccably balanced accord of profound Cabernet Sauvignon structure in support of elegant Merlot succulence.
 
Welcome to Charles Sturt University Winery, a producer of premium varietal table wines in Wagga Wagga NSW, Australia

The CSU Winery is an integral part of Australia's leading wine and food science school and as such is at the forefront of viticultural practices and wine making techniques. The winery focuses on excellence, using state of the art technology without sacrificing tradition. It is seen as important that the winery reflect the same environment as other commercial Australian wineries, being market driven and producing the quality and styles of wine that obtain ready acceptance from discerning wine consumers in the open market place.

 Charles Sturt

The Charles Sturt University Winery is a producer of premium varietal table wines. It is an integral part of Australia's leading wine and food science school and as such is at the forefront of viticultural practices and wine making techniques. It is seen as important that the winery reflect the same environment as other commercial Australian wineries, being market driven and producing the quality and styles of wine that obtain ready acceptance from discerning wine consumers in the open market place.

The winery demonstrates an accountable commercial operation and provides stimulating training for those students fortunate enough to be employed (through a winery scholarship ). The wines are sold through the Cellar Door at the Winery and in selected premium wine retail outlets in each capital city of Australia as well as limited quantities being exported to the United States. Since the re-organisation of the Winery Management in 1991 sales of CSU wine have grown from 3287 cases to a budgeted 15000 cases in 2001. The winery focuses on its own range of premium table, fortified and sparkling wines and since its inception in 1977 has been awarded 23 trophies, 84 gold, 164 silver and 387 bronze medals in national wine shows.

Charles Sturt

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WARNING Under the Liquor Control Reform Act 1998 it is an offence to supply alcohol to a person under the age of 18 years. The penalty exceeds $6,000.
It is an offence for a person under the age of 18 years to purchase or receive liquor. The penalty exceeds $500. Victoria Licence 31952713

The Winelistaustralia team possess many decades of accumulated experience in the fine wine industry, we are dedicated to delivering the highest standards of customer service

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Phone us on 1300 996 891 and we'll respond ASAP