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View details Taltarni T Series Shiraz 2015
$ 14.99 Taltarni T Series Shiraz 2015
Shiraz / Pyrenees / Victoria
Shiraz is a varietal with which Taltarni has excelled from the very start, no real mystery as it's grown to some of Victoria's best purpose built vineyards. By applying traditional winemaking with modern Australian viticulture, T-Series can create a deeply coloured and generously flavoured, soundly structured wine. Just perfect with steak or old world style meat Ragu, its vibrant assortment of juicy, cool ripened plum and spiced fruit flavours, are framed by a length of supportive, amicable tannins and supple, integrated oak.
 
View details Taltarni T Series Sauvignon Blanc 2015
$ 15.99 Taltarni T Series Sauvignon Blanc 2015
Available by the dozen
SauvBlanc / / Victoria
Victoria's scenic Pyrennees Ranges are blessed by long, cool ripening seasons which encourages grapes to develop a full spectrum of varietal flavours. Tasmania is fast gaining an international reputation for vintages of sophisticated, continental styles, its terroirs and clime so similar to the great winegrowing regions of the old world. Taltarni have taken the pick of fruit from the most splendid vineyards, to fashion into a dynamic Sauvignon Blanc that's so much better than the sum of parts. A match to grilled calamari or warm chicken caeser.
 
View details Taltarni T Series Pinot Chardonnay
$ 16.99 Taltarni T Series Pinot Chardonnay
PinotNoir Chardonnay PinotMeunier / Pyrenees Macedon / Victoria
A stylish wine crafted with the holy triumvirate of sparkling grape varietals, the T Series is for everyday life, after all T is for time out! Sourced from cool climate Pyrenees and Macedon vineyards, T Series offers an array of citrus and stone fruit Chardonnay aromas, followed up by enticing red berry Pinot Noir and Meunier flavours. Soft and elegant in style with subtle yeast aromas, the finish is crisp, vibrant and refreshing.
 
View details Taltarni Sparkling Brut 2011
$ 19.99 Taltarni Sparkling Brut 2011
Chardonnay PinotNoir PinotMeunier / / Victoria
The noble cépage of Chardonnay, Pinot Noir and Meunier, finished with the inclusion of parcels from Tasmania's prestigious Clover Hill vineyard, a vintage sparkling of amazing textures and immeasurable palate length. Since inaugural release in 1978, each bottle of Taltarni Brut has been fermented and matured on yeast lees according to Methode traditionelle. Elegant and refined, articulating the sophistication and affable charm which have come to be recognized as the endearing and enduring sparkling Taltarni style.
 
View details Taltarni Reserve Shiraz Cabernet 2012
$ 49.99 Taltarni Reserve Shiraz Cabernet 2012
Available in cartons of 6
Shiraz CabernetSauv / Pyrenees / Victoria
A Victorian flagship effort in the uniquely Australian experience of icon Shiraz Cabernet wines. Taltarni blends modern Australian winemaking with traditional French vinification practices, encapsulating the philosophy of forming a nexus between new and old world methodologies. Taltarni Reserve is an accord of two noble red varietals which have brought Taltarni international renown. Grown to superior Pyrenees vineyards, Cabernet lays down the solid structure and contributes profound berry perfumes, Shiraz brings flesh and adds piquant aromatic spice.
 
View details Taltarni Pyrenees Shiraz 2013
$ 29.99 Taltarni Pyrenees Shiraz 2013
Available by the dozen
Shiraz / Pyrenees / Victoria
The quality of Shiraz grown to parched vineyards in Victoria's rugged western districts, has been well known throughout the world of wine since the days of gold rush and early settlement. Taltarni have since established an enviable reputation for vintages of powerfully structured, statuesque red wines, fully exploiting the soft spoken majesty and graceful intensity of Pyrenees Shiraz comes naturally. Released in limited quantities, a mouth coating Shiraz to savour alongside grilled meats and roast game, or costly shards of pungent, esoteric cheese.
 
View details Taltarni Old Block Cabernet Sauvignon 2012
$ 32.99 Taltarni Old Block Cabernet Sauvignon 2012
Currently out of stock
CabernetSauv / Pyrenees / Victoria
Characterized by its controlled power, elegance and finesse, a very special Pyrenees wine which redefines the great Cabernet virtues of stature, structure and length. The inaugural release claimed gold medal and Best Wine ahead of two timeless Bordeaux icons, Chateau Mouton Rothschild and Cos d'Estournel. Prior vintages have claimed the hotly contested Decanter World Wine Awards Best Regional Australian Bordeaux Varietal over £10. A mighty Pyrenees Cabernet Sauvignon, driven by a masculine weight of fruit, supported by a framework of stylish French oak.
 
View details Taltarni Heathcote Shiraz 2010
$ 32.99 Taltarni Heathcote Shiraz 2010
Currently out of stock
Shiraz / Heathcote / Victoria
The ancient red volcanic soils, which make Heathcote's topography so very unique, are source of a great national export, the most splendid vintages of internationally renowned Shiraz. Known as Cambrian, the bright red earth yields an astounding quality of fruit, bursting with intense peppery perfumes and lined with opulent tannins. Sourced from a single superior site, Taltarni is treated to a judicious measure of barrel ferments for richness and complexity, followed by an extravagant two years in a selection of the finest American oak barriques.
 
View details Taltarni Cuvee Rose 2011
$ 19.99 Taltarni Cuvee Rose 2011
Chardonnay PinotNoir PinotMeunier / / Victoria
Tache is a French word meaning stained, the rare method used by Taltarni to fashion their sparkling Rose. The moniker Brut Tache can also be read as a metaphor for hard yakka, a reference to the effort required to grow quality grapes and make good wine. Taltarni assemble their finest fruit, picked off vineyards dedicated to yielding grapes exclusively for superior sparkling wines. Cuvée Rosé's pretty pink hue and elegant complexity are achieved by adding a dash of red liqueur to the tirage wine at disgorgement.
 
View details Clover Hill Vintage Rose 2012
$ 46.99 Clover Hill Vintage Rose 2012
Available in cartons of six
PinotNoir PinotMeunier / Pipers Brook / Tasmania
A rich cépage of Pinot Noir and Meuniere, sourced exclusively from the elite Clover Hill Vineyard at Pipers River, the nation's most prestigious sparkling wine. In 1986, on the site of an old dairy farm, the magnificent Clover Hill property was planted to vine by the Goelet family, with a view to articulating the final word in Australian sparkling. Since inaugural vintage in 1991, Clover Hill has earned an international reputation for its uncompromising elegance, finesse and eloquent Tasmanian styling.
 
View details Clover Hill Tasmania Cuvee
$ 27.99 Clover Hill Tasmania Cuvee
Chardonnay PinotNoir PinotMeuniere / Pipers Brook / Tasmania
A multi vintage cuvee of Chardonnay, Pinot Noir and Meunier, assembled exclusively from parcels picked off Clover Hill's estate vineyards at Pipers Brook. Fermented in it's own bottle and aged on yeast lees for at least two years, infusing the intensity of an extravagant elevage while capturing the vivacity of Pipers River fruit, a masterful construct of remarkable structure and finesse. Subtly complex, Cuvee Tasmania is characterised by rich, creamy layers of Chardonnay opulence, integrating beautifully with the cherry sherbet chic of Pinot Noir.
 
View details Clover Hill Sparkling 2012
$ 36.99 Clover Hill Sparkling 2012
Chardonnay PinotNoir PinotMeunier / Pipers Brook / Tasmania
One of Australia's principal Pinot Chardonnay Meuniere Cuvée, from fruit grown to superior vineyards at Pipers Brook, an area acknowledged as the premiere source of sparkling wine in Australia. Ever since debut, Clover Hill has impressed both the local and international industry press with its uncompromising quality and distinguished styling. Rich autolysis and wonderful biscuit characters, structure and finesse, creamy layers of Chardonnay fruit are integrated beautifully with the sherbet, bread and cherry Pinot characters.
 
View details Clover Hill Blanc de Blanc 2005
$ 46.99 Clover Hill Blanc de Blanc 2005
Currently out of stock
Chardonnay / Pipers Brook / Tasmania
Clover Hill's been producing pure varietal sparkling Chardonnay for many years. Assembled from a selection of elite Cuvees, matured on yeast lees for four years, followed by twelve months of ageing under cork prior to release. Disgorged with an addition of reserve wine, the doseage is prepared from components of Clover Hill reposing in oaken foudres.
 
Taltarni is one of the earliest vineyard sites in the Pyrenees, originally planted to the classic varietals, immediately establishing a reputation for impressive robust reds and premium quality sparkling wines

The rebirth of Taltarni Vineyards in 1972 was something of a renaissance for the Pyrenees, a winegrowing region that had slipped into a nadir after a vticultural history which dates back to the mid nineteenth century. Today, the Taltarni Estate's fundamental philosophy is to produce distinctive, well-balanced premium varietal wines with recognizable regionality and estate styling.

 Taltarni

Founding father, Yorkshireman Edwin Makereth, a farmer and miner, first planted vines around Avoca in 1887. His adviser was an Italian viticultural expert, Romeo Bragato, who claimed that Avoca was better suited to winegrowing than most other districts in the colony. He particularly noted the area's good drainage, and advised the planting of shiraz, pinot noir, mataro and verdelho. Romeo Bragato endeavoured to encourage other farmers to establish vineyards in the area.

The depression of the thirties, World War II and the wool boom of the forties eventually saw the demise of the fledgling local wine industry, and Avoca almost lost its viticultural heritage. In the early 1960s, ex-schoolteacher turned earth moving contractor, Walter Henning combined forces with some Ballarat businessmen and began the search for land to plant a vineyard. They hired a plane and flew all around the Pyrenees, looking for a suitable site. Finally they settled on the Moonambel area.

The current 1700 acre site, which Walter Henning was to baptize Taltarni, became one of the founding wineries of the new age of the Pyrenees. The original sixty acres of vines were developed by David Hohnen, who later went on to found Cape Mentelle in Margaret River. After seeing Taltarni through it's natal period, Walter Henning passed the estate onto John Goelet (and Red Earth Nominees Pty Ltd) shortly thereafter in 1972.

 Taltarni

John Goelet selected Taltarni Vineyards after a worldwide search of the finest wine growing regions. The chosen site, with its red clay, quartz and sandy loam soils and cool Continental climate, was destined to produce premium quality, internationally acclaimed wines. In 1976, viticulturalist David Hohnen handed the reins to Dominique Portet, whose brother, Bernard helped find the vineyard on behalf of John Goelet. Bernard Portet had previously operated John Goelet's Napa Valley vineyard, Clos du Val. The dedication and energy of this formidable team carved Taltarni's early growth and international success.

From the outset there was a strong French influence, no more evident than in the vineyards which were planted to the classic Franco grapes. Taltarni has consolidated on a strong international reputation for its portfolio of premium wines, especially the long-living red wines, sensational Methode Champenoise styles and varietal sauvignon blanc (originally labelled as Fume Blanc).

There are now 326 acres of cabernet sauvignon, cabernet franc, merlot, pinot noir, shiraz and sauvignon blanc under vine at the Taltarni Estate, with additional plantings of chardonnay, malbec and most recently, sangiovese. The current portfolio features two superb sparklings, Taltarni Brut and Brut Tache, a range of mature vine premium estate grown reds, as well as the refreshingly crisp Sauvignon Blanc and zesty Rose. Taltarni also produces wines under it's Fiddleback, Lalla Gully and Clover Hill portfolios.

Twenty years after Taltarni's conception, Red Earth Nominees crossed Bass Strait where, after a further two year search, purchased and established the Clover Hill Vineyard in northeast Tasmania. Near Lebrina, this 163 acre (66 hectare) property, which enjoys a remarkable vista over Bass Strait, has been especially tailored for premium sparkling wine production. Chardonnay, pinot noir and pinot meunier grapes all thrive in it's rich, well-drained soils and cool climate. More recently, in 1998, Taltarni's third vineyard was acquired and developed, Lalla Gully, just a few minutes drive from Clover Hill. Lalla Gully is a picture perfect speciality vineyard growing cool climate chardonnay, sauvignon blanc and pinot meunier.

Taltarni

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