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View details Wild Fox Organic Sparkling Shiraz
$ 17.99 Wild Fox Organic Sparkling Shiraz
Shiraz Merlot / / SouthAustralia
Wild Fox adhere to the strictest principles of organic viticulture, farming in tune with the elements, working alongside the natural environment to achieve pure, chemical free wines. Biodynamic and organic vineyard management means employing ancient pastoral traditions as well as innovative, whollistic systems for healthy, nutrient rich soils from which the cleanest, most pristine grapes can be harvested. Enter Wild Fox Sparkling Shiraz, a generous blackberry flavoured wine with comely effervescence, stimulating bouquets and rich, ripe tannins.
 
View details Wild Fox Organic Shiraz 2014
$ 17.99 Wild Fox Organic Shiraz 2014
Shiraz / / SouthAustralia
Wild Fox's viticultural practices strive to harness nature's balance, maximising cleanlines of fruit and ultimately the purity of wine. Wild Fox have consistently achieved A Grade certification from Biological Farmers Australia. Accreditation is only by adherence to a pristine chemical free vineyard and strict standards of vinification, including the bottling. Such toils can be laborious but they are also highly rewarding. A vegan friendly Shiraz with the lowest level of naturally occuring sulphur, exhibiting generosity of palate and exemplary varietal bouquets.
 
View details Wild Fox Organic Merlot 2013
$ 17.99 Wild Fox Organic Merlot 2013
Available by the dozen
Merlot / / SouthAustralia
Wild Fox have employed the most stringent organic and bio-dynamic viticultural techniques right from the very beginning. Priority is placed on minimising any impact on climate change and maximising water conservation, through drip irrigation and weed mulching. It's all about caring for the long term health and sustainability of the environment through strict organic and biodynamic farming practices as mandated by Biological Farmers Australia. The final word is about the quality of fruit and ultimately, wholesomeness and integrity of the finished wine.
 
View details Wild Fox Organic Cabernet Sauvignon 2013
$ 17.99 Wild Fox Organic Cabernet Sauvignon 2013
CabernetSauv / / SouthAustralia
Since establishment in 1998, Wild Fox have been dedicated to detailed organic, bio-dynamic farming practices. The cleanliness of their soils after years of organic farming is proving to be a major factor in the sensational quality of fruit. The Wild Fox property is A Grade certified by Biological Farmers of Australia. Cabernet Sauvignon is sourced from vineyards which are wholistically managed in tune with the cycles of the sun and moon, graciously receiving the gifts of mother nature, healthy soil, natural sunlight and pure water, to make great wine.
 
Producing the best tasting, best quality organic wines for the good of our health and the environment is not a job, it is Wild Fox's passion

Established 1998 on Gawler River west of the Barossa Valley, Wild Fox vineyard has been true to the best biodynamic and organic farming practices to produce quality natural wine grapes to make award winning wines. All for the pleasure of the fine wine connoisseur and especially for those with allergies and or indifference to additives. It all began 70 years ago in the village known as Agrelopo, on the historic island of Chios Greece, where they farmed in tune with the cycles of the sun and the moon, coaxing the seasons, to achieve the ultimate nutrition in their produce from the soil, the sun and the rain. Biological farming is a phrase to describe biodynamic and organic farming. Both use innovative, non-chemical techniques for farming in harmony with the environment and providing nutrient rich, healthy soils from which healthy produce is grown.

 Wild Fox

Wild Fox are sourced from grapes grown to the cleanest vineyards under true practices and guidlines of certification. The estate vineyard has been organic since 1998 and is A Grade Certified in organics and biodynamics by the Biological Farmers of Australia. Motivating factors are twofold, caring for the health of the soil and caring for the long term health and sustainability of the environment, achieved only through sustainable Organic and Biodynamic farming practices. There are many articles on the benefits of Organic and bio-dynamic farming. Certification of Organic Wines is by adherence not only to a chemical free vineyard, but also in the winemaking and bottling of the wine. The vineyard, winery and even bottling premises need to adhere to strict certification criteria.

The vines are irrigated by natural water from the aquifers below, loamy soils, mediteranean style climate and natural practices formulate conditions to achieve high quality grapes. Wild Fox Wines enjoy status as one of the state's longest certifed and premium organic vineyards.

Canopies covering the hand pruned vines are managed to capture the sun's health giving rays while protecting fruit from spring and summer mildews and rusts. During the summer, vines are watered by drip irrigation from the natural underground aquifers.

 Wild Fox

Soils are cared for by growing cover crops in the mid rows to not only suppress weeds but to layer a mulch with slashing and rolling. This practice conserves moisture in the heat of the summer and also protects the activity of the soil's micro organisms. These practices have been supervised and documented by researcher, Chris Penfold of Adelaide University's Roseworthy Campus.

Grapes bursting with flavour and energy are the rewards of low yielding vines in a carefully managed natural environment. At the winery, strict documentation is followed to ensure protection of the certified product in meeting the criteria for Australian and American Organic Standards. Pristine fruit, picked at optimum ripeness is essential to the creation of Wild Fox, emerging with low sulphur levels for the comfort of those who may be sensitive even to the naturally occuring sulphur in wine. Only dedicated people will help make the Wild Fox story a successful one. All growers and staff are highly dedicated and committed to producing and promoting wines that respect, enhance and sustain our natural environment. Wild Fox are proud to make wines which are clean and pure, that taste great and carry health benefits.

Wild Fox have consistently achieved A Grade certification with the Biological Farmers of Australia. Their practices strive to harness nature’s balance, maximising fruit and wine quality. Wild Fox wines are vegan friendly, low sulphur levels make them receptive to the sensitive wine drinker. Wild Fox have since won 4 Star Rating in Winestate Magazine, Silver and Bronze medals in the 2010 Wines and Spirits Asia Challenge, the 2010 and 2009 Australia / New Zealand Organic Wine Shows and Best Merlot and Rosè in the 2010 New York Wine Show.

Wild Fox

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