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View details Soul Growers Soul Sister Rose
$ 19.99 Soul Growers Soul Sister Rose
Available by the dozen
/ Barossa / SouthAustralia
 
View details Soul Growers Slow Grown Shiraz
$ 45.99 Soul Growers Slow Grown Shiraz
Available in cartons of six
Shiraz / Barossa / SouthAustralia
 
View details Soul Growers Serendipitous Pinot Noir
$ 32.99 Soul Growers Serendipitous Pinot Noir
Currently out of stock
PinotNoir / Barossa / SouthAustralia
Soul Growers is the work of four good mates, together they represent a century of combined industry experience, employing the knowledge and skill, generously shared by some of the nation's most illustrious winemaking legends. Taking a slight sojourn from their treasured gardens in the Barossa, they accidentally stumbled across a little block of Pinot Noir, secreted away from the road side and hidden within a gully of the Adelaide Hills. A chance meeting with the grower and a handful of barrels were crafted, open fermented, basket pressed and traditionally aged in very old French casks.
 
View details Soul Growers Resurgence Shiraz Cabernet
$ 49.99 Soul Growers Resurgence Shiraz Cabernet
Available in cartons of six
CabernetSauv Shiraz / Barossa / SouthAustralia
Soul Growers make wines which are true to the Barossa, heart and soul, the very soils which were tilled by pioneering ancestors, the distinguished old vines which have sired plantings throughout the entire nation and far abroad. The exquisite vintages of Soul Growers are defined by their eloquence of varietal character and articulation of sublime regional charm. It is the timeless accord of Barossa grown Cabernet and Shiraz which best articulates the enduring eminence of great Australian wine. An enthralling alchemy of succulent dark fruits, tarry savouriness and toothsome, chocolatey tannins.
 
View details Soul Growers Provident Shiraz
$ 23.99 Soul Growers Provident Shiraz
Available by the dozen
Shiraz / Barossa / SouthAustralia
A mere thousand cases of Provident Shiraz are passionately small batch vinified each year, crafted to express the integrity of the land, endowments of vintage and virtues of mateship, the very soul of Barossa Valley. Grapes are open fermented in small batches, keeping every parcel separate. Gentle basket pressings extract the juices, a traditional style of vinification preserves the expression of old fashioned Barossa viticulture, the wines are unfiltered and unfined. Provident is an assemblage of Shiraz from a dozen vineyards, matured two years in a selection of well seasoned oak hogsheads.
 
View details Soul Growers Limb Cabernet Sauvignon
$ 149.99 Soul Growers Limb Cabernet Sauvignon
Available in cartons of six
CabernetSauv / Barossa / SouthAustralia
 
View details Soul Growers Kroehn Shiraz
$ 149.99 Soul Growers Kroehn Shiraz
Available in cartons of six
Shiraz / Eden Valley / SouthAustralia
 
View details Soul Growers Hoffmann Shiraz
$ 149.99 Soul Growers Hoffmann Shiraz
Available in cartons of six
Shiraz / Barossa / SouthAustralia
 
View details Soul Growers Hampel Shiraz
$ 149.99 Soul Growers Hampel Shiraz
Available in cartons of six
Shiraz / Eden Valley / SouthAustralia
 
View details Soul Growers Gobell Shiraz
$ 149.99 Soul Growers Gobell Shiraz
Available in cartons of six
Shiraz / Barossa / SouthAustralia
 
View details Soul Growers Equilibrium GSM
$ 24.99 Soul Growers Equilibrium GSM
Available by the dozen
Grenache Shiraz Mourvedre / Barossa / SouthAustralia
Soul Growers source fruit across the Barossa Valley floor, out to the high country of eastern Eden Valley ranges, from vineyards which are living history. Seppeltsfield and Tanunda, Krondorf and Langmeil Roads, Kalimna and Nuriootpa all make contributions. The work is completely manual, traditional techniques with minimal handling. The sacred cépage of Shiraz, Mourvedre and Grenache, has always been an essential tradition of Barossa winemaking, assembling the fruit of some glorious old vines into a seamless experience of heady perfumes, succulent fruit and gently undulating tannins.
 
View details Soul Growers El Mejor Cabernet Mataro Shiraz
$ 89.99 Soul Growers El Mejor Cabernet Mataro Shiraz
Available in cartons of six
CabernetSauv Shiraz Mourvedre / Barossa / SouthAustralia
 
View details Soul Growers Defiant Mataro
$ 49.99 Soul Growers Defiant Mataro
Available in cartons of six
Mourvedre / Barossa / SouthAustralia
A great, understated treasure of Australian viticulture is the softly spoken bequeath of ancient Barossa vineyard Mataro. Much of the priceless old rootstock was brought over by the first waves of settlers, an incalculable endowment which continues to keep on giving, generation after generation. Soul Growers grew up amongst venerable old vineyards such as these, practised and versed in the arcane art of encouraging the fruit to sing as a pure, personable wine. Lithely spiced, elegantly structured, voluptuously fleshed with the mouth watering succulence of opaque olive and black bramble fruits.
 
View details Soul Growers Cellar Dweller Cabernet Sauvignon
$ 49.99 Soul Growers Cellar Dweller Cabernet Sauvignon
Available in cartons of six
CabernetSauv / Barossa / SouthAustralia
 
View details Soul Growers 106 Vines Mourvedre
$ 89.99 Soul Growers 106 Vines Mourvedre
Available in cartons of six
Mourvedre / Barossa / SouthAustralia
 
The essence of what Soul Growers strive for is to ensure a lifestyle that is good for the soul, good wine and food, family and mates, music and good cheer

Formed in 1998 Soul Growers is the work of four good mates, Westy Cruickshank, Paul Heinicke and the Lindner Brothers. Together, they share eighty years wine industry experience and have benefited from the knowledge generously shared by some of the Barossa’s pioneers and legends. Soul Growers stand for everything that is great about the Barossa, shared wisdom, new ideas, mateship and a passion for making and enjoying great wine. Truly handcrafted winemaking from small batches and quality Barossa vineyards. One of the great strengths at Soul Growers is that the contributors are also winemakers themselves, their understanding of the vinification process is paramount to quality. With this in mind, they strive to make sure Soul Growers wines emphasise the regional and varietal flavours of their beloved Barossa Valley.

 Soul Growers

Soul Growers are about the soul of Barossa Valley, the history of vineyards and families of growers, the handing down of knowledge from the generations and establishing a winemaking style for generations to come. Soul Growers logo encapsulates these principles, the older generation working with the younger generation over a historic bush vine. Soul Growers vineyards and source growers are the soul of the Barossa. Many are living history, to be preserved for generations to come. The goal is very simple, to preserve the essence of Barossa Valley and it's vineyards, to capture and present them in each bottle of Soul Growers wine.

All fruit is sourced from estate vineyards as well as a select group of growers that represent a vast array of terroir and Barossa sub regions, from vines aged up to 125 years. Sourcing fruit from across the Barossa Valley floor and out to the high country of the eastern ranges of Eden Valley, means the wines reflect the layers of flavour you would expect when these sub regions unite, achieving depth, richness and complexity.

Soul Growers own and operate vines on Radford Road at Seppeltsfield, planted to Shiraz, Cabernet Sauvignon, Grenache, Mourvedre, Black Muscat and Chardonnay. Three and a half acres on Krondorf Road at Tanunda are planted to Grenache 30 years old. A half acre on Langmeil Road at Tanunda is planted to Shiraz, while a precious quarter acre on Kalimna Rd at Nuriootpa grows 106 Mourvedre vines 130+ years old.

 Soul Growers

The source growers are an integral part of the wine style, without their expertise and careful attention to detail in delivering the very best grapes each year, Soul Growers could not produce the calibre of wine. To put it simply any great wine starts with great fruit, no amount of winemaking can significantly improve the quality. The job is really about preservation of the individual vineyard's flavour characters.

The winemaking is all hands on, using traditional techniques with minimal handling. Fruit is open fermented in small batches keeping every vineyard and grower separate, right through to oak maturation. Traditional and gentle basket presses are employed to extract juices from the skins and the wines are not fined or filtered, just pure Barossa wine! A large amount of one to four year old oak, predominantly French, with a small portion of new oak is utilized for most of the wines, matured for up to two years to fully integrate and bring out the best of vintage. This important stage prior to blending allows each vineyard to be kept separate, to fully realize the individual expression of each individual site. It also allows the grower to see how their fruit has translated into a wine, contributing towards further refinements for harvests of the very best fruit each year.

Blending is one of the great joys of winemaking as well as one of the most tedious. Each barrel is tasted through the maturation process several times but when it comes to blending, the art is finding the best wine that suits the style and flavour profile. Dozens of individual samples are tasted to find the best barrels, each winemaker has a hand in developing the blends. Many options are considered then reworked and then reconsidered again culminating into the final blend. Soul Growers do have their fun during this stage, as they endeavour to produce wine that's good for the soul, good with food, family and mates, music and good cheer.

Soul Growers

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