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View details Tamar Ridge Sauvignon Blanc
$ 20.99 Tamar Ridge Sauvignon Blanc
Available by the dozen
SauvBlanc / Tamar River / Tasmania
A crisp, fruit forward style from Sauvignon Blanc harvested off the estate Whitehills vineyard in Tamar Valley. Tamar Ridge have been recognized for the quality of their cool climate wines, the exclusive site enjoys pure water and clean air, well drained heavy soils and effective windbreaks. The weight of flavour, perfect balance and refined complexity makes this an engaging foodie's wine, very ready to enjoy today alongside your favourite faire.
View details Tamar Ridge Kayena Riesling
$ 20.99 Tamar Ridge Kayena Riesling
Available by the dozen
Riesling / Tamar River / Tasmania
An exclusively estate grown Riesling wine, from the superlative Kayena Vineyard on the banks of West Tamar and estate vineyards further afield along the apple isle's east coast. Exhibiting great purity of fruit character, an identifiably Tasmanian regionality and refreshing acidity that's a hallmark of the finest cool climate wines. Kayena Vineyard is drinking beautifully alongside prawns, scallops and whiting, a wonderful Tasmainan Riesling which would pair very well alongside traditional French inspired seafood recipes.
View details Tamar Ridge Kayena Pinot Noir
$ 26.99 Tamar Ridge Kayena Pinot Noir
Available by the dozen
PinotNoir / Tamar River / Tasmania
Kayena Vineyard makes a big, generous style of Pinot Noir, unique for it's power and weight to match game recipes as strong as heavily sauced garlic and rosemary lamb. A good balance of ripe fruit, tannin astringency and cleansing acids persist, thoroughly enjoyable right now. The aim has been to achieve an elegant and complex expression of terroir, a blend of several clones is called upon to weave a fine, textural style. Maturation in French oak barriques is showing through with subtle spiciness and just a little extra grip on the palate without dominating.
View details Tamar Ridge Kayena Pinot Gris
$ 23.99 Tamar Ridge Kayena Pinot Gris
Available by the dozen
PinotGris Grigio / Tamar River / Tasmania
Located on the western banks of Tamar River, forty kilometres north of Launceston, choice blocks of the Kayena Vineyard are planted to unique clones of Pinot Gris. The site yields fruit of spectacular varietal definition, great purity and refreshing acidity, all are hallmarks of a truly profound cool climate wine. The weight and flavour intensity of this elite vineyard Pinot Gris make it suitable to serve with quite richly flavoured dishes, including veal, turkey or pork.
View details Devils Corner Sauvignon Blanc
$ 16.99 Devils Corner Sauvignon Blanc
Currently out of stock
SauvBlanc / Tamar Valley / Tasmania
Crafted exclusively from choice harvests of Tamar Valley and east coast fruit, the backbone of which originates from the elite Kayena Vineyard, one of Tasmania's smartest renderings of effusive and textural Sauvignon Blanc. Devil's Corner is crafted to an early drinking style, the perfect luncheon white with an affinity for all seafood, mussels and oysters in particular.
View details Devils Corner Pinot Noir
$ 17.99 Devils Corner Pinot Noir
Currently out of stock
PinotNoir / Tamar Valley / Tasmania
Tamar Ridge have earmarked some of their finest Kayena Vineyard fruit for the Devil's Corner, a pure, crisp and rejuvenating wine displaying vibrant Pinot Noir varietal characters and remarkable approachability. Choice parcels selected from estate blocks along the east coast of the apple isle contribute balance and complexity. Fruit driven and redolent with juicy red cherry/ berry flavours, an eager to please, fully integrated wine with supple oak and gentle tannins.
View details Devils Corner Pinot Grigio
$ 14.99 Devils Corner Pinot Grigio
Currently out of stock
PinotGris Grigio / Tamar Valley / Tasmania
Devil's Corner is a section of Tamar River planted to the Kayena Vineyard. It is a calm area of refuge for sailors away from the potentially wild waters of Whirlpool Reach to the south, it has been used as such since earliest settlement. Devil's Corner makes a pure, crisp and refreshing Pinot Grigio wine, displaying vibrant fruit qualities, a high degree of approachability and universal appeal. Like all Tamar Ridge releases under the Devil's Corner label, this Pinot Grigio is made for early drinking, preferably alongside a feast of the freshest Tassie seafood.
View details Devils Corner N.V Cuvee
$ 18.99 Devils Corner N.V Cuvee
Available by the dozen
Chardonnay PinotNoir / Tamar Valley / Tasmania
Tasmania is recognized internationally as the source of world class sparkling wines. To this end, even the great Champagne Houses have established vineyards throughout the Apple Isle for the purpose of creating the finest sparklers. Devil's Corner wines are pure, crisp and refreshing, offering vibrant fruit qualities and immediate enjoyment. An assemblage of sparkling wines from across several years all contribute subtle layers of flavour and complexity, evolving the palate and artfully integrating the unique expressions from each vintage.
View details Devils Corner Chardonnay
$ 16.99 Devils Corner Chardonnay
Currently out of stock
Chardonnay / Tamar Valley / Tasmania
There really is a Devil's Corner and it's a section of Tamar River, very near Kayena Vineyard. The lee is a calm area of refuge for sailors away from the potentially wild waters of Whirlpool Reach to the south, it has been used as such for over two hundred years. Devils Corner are Tasmanian wines of the highest order, reflecting the natural variations engendered by climate and soil. Crafted from East Coast and Tamar Valley fruit, a Chardonnay wine of beautifully preserved Tasmanian bucolic charm, to accompany creamy risotto and the freshest fishes.
Great wines are made in the vineyard and it is the exceptional fruit grown at the Kayena Vineyard that forms the cornerstone of the Tamar Ridge and Devil’s Corner range of wines

Located on the western banks of the Tamar River, 40 kilometres north of Launceston, the Kayena Vineyard is planted to a range of cool climate varieties including Sauvignon Blanc, Pinot Gris, Riesling, Chardonnay and Pinot Noir. Employing state-of-the-art winemaking techniques, but with more than a few concessions to the traditional techniques that have served winemakers for centuries, our winemaking goal is to harness the pristine fruit characters the Kayena Vineyard produces, fashioning them into individual wine styles that speak of their cool origins.

 Tamar Ridge

The Kayena Vineyard range of wines offers pristine varietal definition, great purity of fruit character, and the refreshing acidity which is the hallmark of genuine cool climate wine. Only grapes grown, made and bottled at the Kayena Vineyard are selected for this range of wines. The Devil’s Corner is a section of the Tamar River near the Kayena Vineyard. It is a calm area of refuge for sailors away from the potentially wild waters of Whirlpool Reach to the south, and has been used as such for over 200 years. The Devil’s Corner wines are pure, crisp and refreshing, displaying vibrant fruit qualities and great drinkability. Wines to be savoured now rather than cellared.

Vineyards were first established in Tasmania during colonial settlement. Only in relatively recent years, however, has viticulture emerged in the beautiful Tamar Valley to forge a reputation for varietal and sparkling wines of the highest quality. In less than a decade Tamar Ridge Wines has established its own acclaimed success story as part of Tasmania’s modern wine industry. The first vines were planted at Tamar Ridge in 1994, and the first vintage was released five years later in 1999. The company continues to grow strongly and is today a leading producer of Tasmanian cool climate table wines with sales in every Australian state and a growing list of export markets.

Great wines are made in the vineyard and every effort is made at Tamar Ridge Wines to grow exceptional grapes. From the West Tamar vineyards, the focus on the varieties ideally suited to the region’s distinct viticultural landscape. Riesling, Sauvignon Blanc, Pinot Gris, Gewurztraminer, Chardonnay and Pinot Noir are all grown on Scott Henry trellising which is favoured for its split-canopy design which allows maximum fruit exposure to the sun.

 Tamar Ridge

Wine quality is the primary objective, consistently achieved through attention to detail and control of the entire process from grape growing, through winemaking, packaging and marketing of the final wine. The result is wines of the highest quality that are certifiably 100% Tasmanian and reflect the natural variations that are engendered by climate, soil, topography and winemaking practices.

A variety of clones has been planted throughout the vineyard, with each block – and on occasion rows – managed individually to maximise fruit quality from the specific site. Our viticultural team takes a very ‘hands-on’ approach to the management of the vineyard with all vines hand-pruned and much of the harvest carried out by hand. The aim of all this effort is to produce grapes that display pristine fruit flavours, distinctive varietal character and a personality that allows our wine-makers to fashion quite individual wine styles.

CEO and Tamar Ridge's Chief Winemaker Andrew Pirie is one of Australia’s most respected winemakers, and has made significant contributions towards the current success of the Australian wine industry. Australia’s first PhD in Viticulture and founder of Pipers Brook, Dr Pirie has received national acclaim for his contributions to the Australian wine industry. In 2001 he was awarded a Member of the Order of Australia (AM) for services to the Tasmanian wine and tourism industries. In recognition of his expertise and flair for innovation he was given the rare honour of being nominated as a finalist in the QANTAS/Australian Gourmet Traveller WINE 2002 and again 2003 Winemaker of the Year Award.

Tamar Ridge

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